Starters

8 recipes

Panzanella

Ingredients few bread slices 3 large tomatoes 1 large cucumber 1 medium red or yellow bell pepper 1 medium onion 1/2 cup extra-virgin olive oil 1/4 cup vinegar…

Nachos With Rajma

Ingredients Corn chips/ Nachos – 16-20 Kidney beans cooked- 2-3 tablespoons Olive oil- 1 tablespoon Onion finely chopped – 1/2 medium Garlic chopped – 1 cloves…

Peanut chaat with curd

Ingredients 1 cup boiled peanuts 1/2 teaspoon turmeric powder 1 small tomato, finely chopped 1 small cucumber, diced 1 small green chilli, minced 2 tablespoons…

Charmoula Vegetable Satay

Ingredients For The Marinade (makes 1/2 Cup) 1 tsp olive oil 1/4 cup chopped coriander (dhania) 1/4 cup chopped parsley 1 1/2 tsp chopped garlic (lehsun) 1/2…

Steamed Spinach Dumplings

Ingredients: …4 cups spinach leaves 4 tablespoons wheat flour 2 tablespoons bengal gram flour (besan) 2 tablespoons semolina (rava) 2 teaspoons each of chopped…

CORN BHEL

Healthy, delicious, and easy to make all-time favourite snack! Serves 4 Ingredients 1½ cups boiled tender corn kernels 2 medium potatoes, boiled and cut into…

PANEER KE TINKE

Preparation Time : 20-30 minutes Cooking Time : 10 minutes Servings : 4 INGREDIENTS Cottage cheese (paneer), 1 inch pieces – 300 grams Red capsicums, seeded ,…

KAPI CHO PANEER

Ingredients 2 cups paneer (cottage cheese), cut into 12mm. (½”) cubes 1 tsp chopped garlic ½ tsp chopped ginger 1 tsp chopped green chillies 1 tsp tomato…