Main Course

39 recipes

Easy Chicken Dahiwala

Ingredients Chicken (500g) – preferably fleshy pieces like thighs/legs Ginger and Garlic paste – 1 tablespoon – (10 garlic pods and 2 cm ginger) Curd – 100g…

Easy Diet Chicken

Ingredients: Refined oil – 1 tsp Ginger and Garlic (paste) – 2 tsp Chicken (Boneless/with bone, Without Skin) – 400g Salt – 1 tsp Heeng (Compounded Asafoetida)…

Easy homemade Pesto Pasta

This is a very easy and quick homemade pesto pasta recipe, It really tastes good and close to the original. Above all It is not too cheesy like other pasta…

Chicken Biryani

Ingredients Basmati rice – 500 g Chicken – 500 g Tomatos – 3 Fried onions – 3 Yogurt (curd) – 250 g Biryani masala – 2 tbs Turmeric powder – 1/2 tsp Coriander…

Chicken Curry - Thanjavur style

Ingredients Chicken – 1/2kg Onion – 1 finely chopped Tomato – 1 finely chopped Ginger garlic paste – 11/2tsp Turmeric Powder – 1/2tsp Chilly Powder – 2 tsp –…

Baked Brinjals

Ingredients 2 medium purple brinjals, cut into round slices 2 large onions, sliced into thin rings 2 large tomatoes sliced into thin rings 1 inch piece ginger…

Bean Pasta

Ingredients 3/4 cup cooked whole wheat penne 1/4 cup soaked and boiled rajma 2 tsp butter 2 to 3 black peppercorns 1 bayleaf 1 tsp finely chopped garlic 1/4…

Lemon chicken for cold

Ingredients fresh chicken pieces-1/4 kgs or boneless medium bits of chicken spring onions-2 bundles finely chopped, carrots-2 medium sized finely chopped,…

Peanut butter stuffed Okra

Ingredients; 12-15 Okra or Ladies finger 2 tbsp. peanut butter 1 small onion 1 tsp. ginger-garlic paste 1 tsp. red chilly powder 1 tsp. dry coriander powder…

Charmoula Vegetable Satay

Ingredients For The Marinade (makes 1/2 Cup) 1 tsp olive oil 1/4 cup chopped coriander (dhania) 1/4 cup chopped parsley 1 1/2 tsp chopped garlic (lehsun) 1/2…

Crispy Roasted Cauliflower

Ingredients 1/2 head cauliflower florets 1 tablespoon olive oil Coarse salt Red chile flakes Directions Heat oven to 425 degrees. On a rimmed baking sheet,…

Baked Doodhi Kofta Curry

Ingredients For The Doodhi Koftas 1 cup thickly grated bottle gourd (doodhi / lauki) 1/4 cup whole wheat flour (gehun ka atta) 1/4 cup besan (bengal gram…

LAUKI MOONG DAL

INGREDIENTS Bottle gourd (lauki/doodhi), peeled and grated 4 inch piece Split green gram skinless (dhuli moong dal), soaked 1 cup Salt to taste Ginger, chopped…

Dalia Usili

Ingredients 1 cup broken wheat (dalia) 1/2 cup moong dal (split green gram) 1/2 cup chana dal (split bengal gram) 2 to 3 whole dry kashmiri red chillies a…

Pindi Chole Roll

Ingredients For The Pindi Chole Stuffing 3/4 cup kabuli chana (white chick peas) 1 1/2 tsp chana dal (split Bengal gram) 1 black cardamon 25 mm (1″) stick…

TANDOORI CAPSICUM

INGREDIENTS Capsicum 4 medium Oil 3 tablespoon Salt to taste Ginger, chopped 1/2 inch piece Garlic, chopped 2 clove Green chilli, chopped 2 Onion , chopped 1…

Garlic Roti

Ingredients 1/4 cup jowar (white millet) flour 1/4 cu p bajra (black millet) flour 1/4 cup whole wheat flour (gehun ka atta) 1/4 cup quick cooking rolled oats…

Palak Bahar

INGREDIENTS Spinach, blanched 2 medium bunches Carrots ,thin diagonal slices 2 medium French beans ,diamonds 5-6 Cauliflower 1/2 medium florets Green chillies…

Gobhi Matar

NGREDIENTS Cauliflower, separated into florets 1 medium Green peas, shelled 1 cup Olive oil 2 tablespoon Cumin seeds 1 teaspoon Ginger paste 1 teaspoon Garlic…

Dal Makhni

INGREDIENTS Whole black gram (sabut urad) 1/2 cup Red kidney beans (rajma) 2 tablespoons Salt to taste Tomatoes, roughly chopped 3 medium Garlic, roughly…

Baked Tofu

Ingredients: * 1 brick firm tofu * 4 tsp. dijon mustard * 1/2 cup soy sauce * 4 cloves garlic, minced Directions: 1. Whisk together mustard, soy sauce and…

Dal Paratha

Ingredients: 1 cup channa daal. 1/4 tsp turmeric. 1 tsp cumin seeds. 2 tsp coriander powder. 1 tsp red chilli powder (optional). Salt to taste. The Dough: I…

Mixed Dals with Eggs

Ingredients: red gram (thoovar) dal – 1/2 cup pink lentil (masoor) dal – 1/2 cup green gram (moong) dal – 1/2 cup garlic paste – 1 tsp turmeric powder – 1 tsp…

Kerala Chicken

Preparation time: 30 minutes Serves: 4 Ingredients: 1000 grams chicken cut into 12 pieces 2 medium sized onions 2 cups grated coconut 8 garlic flakes 1…

Pasta Alfredo

Ingredients : 1 Packet Penne Pasta 4 Cups Skim Milk 1 Tbsp All Purpose Flour 3 Tbsp Butter 2 Tsp Parsley White Pepper,Salt To Taste Garlic Crushed Optional 1/2…

THAI RICE WITH PINEAPPLE

Rich rice with pineapple and raisins. Cooking Time : 10 minutes. Preparation Time : 15 minutes. Serves 4. Ingredients 3 cups cooked rice 3/4 teacup boiled…

MIXED VEGETABLE STIR-FRY

Fresh vegetables like baby corn, snow peas and bean sprouts are tossed together in garlic to make this delectable stir-fry. The cornflour and water mixture…

Marathi Vegetable

Preparation Time : 20 mins. Cooking Time : 25 mins. Serves 4. Ingredients 1 cup mixed boiled vegetables (carrots, French beans, green peas) ½ teaspoon cumin…